Concepedia

Maria Lucilania Bezerra Almeida

ML

2

Publications

72

Citations

2

H-Index

2015

Active since

Affiliations

Universidade Federal Rural do Semi-Árido(Current)

Maria Lucilania Bezerra Almeida is an author at Universidade Federal Rural do Semi-Árido specializing in oxidative stress, food chemistry, and medicine.

ORCID

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Publications per year

2015–2017

2

Publications

2

Bioactive compounds and antioxidant potential fruit of Ximenia americana L.

Maria Lucilania Bezerra Almeida, Wallace Edelky de Souza Freitas, Patrícia Lígia Dantas de Morais et al. · Food Chemistry · 2015 · 58 citations

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Potassium permanganate effects on the quality and post-harvest conservation of sapodilla (Manilkara zapota (L.) P.Royen) fruits under modified atmosphere

Wallace Edelky de Souza Freitas, Maria Lucilania Bezerra Almeida, Patrícia Lígia Dantas de Morais et al. · Acta Agronómica · 2017 · 14 citations · Full text

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