Harry Jonker

Identification and characterization of <scp>MYB</scp>‐b<scp>HLH</scp>‐<scp>WD</scp>40 regulatory complexes controlling proanthocyanidin biosynthesis in strawberry (<i><scp>F</scp>ragaria </i>×<i> ananassa</i>) fruits

Jan G. Schaart, Christian Dubos, Adèle M. M. L. van Houwelingen et al. · New Phytologist · 2012 · 542 citations

Life Sciences, Plant Biology, Plant Sciences +17

RNA Interference Silencing of Chalcone Synthase, the First Step in the Flavonoid Biosynthesis Pathway, Leads to Parthenocarpic Tomato Fruits

Elio Schijlen, C. H. Ric De Vos, Stefan Martens et al. · PLANT PHYSIOLOGY · 2007 · 315 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +16

Natural Variation in Toxicity of Wheat: Potential for Selection of Nontoxic Varieties for Celiac Disease Patients

Liesbeth Spaenij–Dekking, Yvonne Kooy–Winkelaar, Peter A. van Veelen et al. · Gastroenterology · 2005 · 251 citations

Agriculture, Plant Breeding, Toxicology +15

The light‐hyperresponsive <i>high pigment‐2</i>^<i>dg</i> mutation of tomato: alterations in the fruit metabolome

R.J. Bino, C. H. Ric De Vos, Michal Lieberman et al. · New Phytologist · 2005 · 224 citations · Full text

Life Sciences, Biochemistry, Plant Sciences +17

Antioxidants in Raspberry:  On-Line Analysis Links Antioxidant Activity to a Diversity of Individual Metabolites

Jules Beekwilder, Harry Jonker, P. Meesters et al. · Journal of Agricultural and Food Chemistry · 2005 · 214 citations

Agriculture, Food Science, Plant Sciences +17