Concepedia

M. A. Bekhit

MA

1

Publications

96

Citations

1

H-Index

2009

Active since

Affiliations

National Research Centre(Current)

M. A. Bekhit is an author at National Research Centre specializing in food technology, food engineering, and flavoromics.

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Publications per year

2009–2009

1

Publications

1

Effect of substitution of soy protein isolate on aroma volatiles, chemical composition and sensory quality of wheat cookies

Sobhy Mohamed Mohsen, Hoda H. M. Fadel, M. A. Bekhit et al. · International Journal of Food Science & Technology · 2009 · 96 citations

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