Concepedia

Fiorela Paucar

FP

1

Publications

63

Citations

1

H-Index

2017

Active since

Affiliations

Instituto de Investigaciones Agropecuarias(Current)

Fiorela Paucar is an author at Instituto de Investigaciones Agropecuarias specializing in food chemistry.

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Publications per year

2017–2017

1

Publications

1

Effect of the composition of extra virgin olive oils on the differentiation and antioxidant capacities of twelve monovarietals

Edwar Fuentes, Fiorela Paucar, Francisco Herrera Tapia et al. · Food Chemistry · 2017 · 63 citations · Full text

Food Chemistry, Twelve Monovarietals, Phytochemistry +3

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