1
Publications
47
Citations
1
H-Index
2005
Active since
N. Arsyiah is an author specializing in food chemistry, food microbiology, and antimicrobial resistance.
Top concepts
HealthMedicineAntibioticsFood SafetyMicrobiologyFood ChemistryDrug ResistanceFood MicrobiologyInfection ControlFood Preservatives
Publications per year
2005–2005
1
1
ANTIBACTERIAL ACTIVITY OF LOCAL MALAYSIAN HONEY
Nuriza Tumin, N. Arsyiah, Abdul H. Khan et al. · SHILAP Revista de lepidopterología · 2005 · 47 citations · Full text
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