Concepedia

Author

Robert V. Enochian

Also Known As

Enochian, R. V., Enochian, Robert V., Robert V. Enochian

10

Publications

75

Citations

4

H-Index

11

Concepts

RV

About

Robert V. Enochian is an author specializing in food technology, food safety, and crop protection.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Health Sciences

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Public Health

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Biomanufacturing

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Biotechnology

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Food Processing

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Robert V. Enochian

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2

Publications

59

Citations

2

H-Index

YearCitations

Review of rice bran stabilization systems with emphasis on extrusion cooking [to prevent oil breakdown also helps to control microorganism growth and insect populations].

R. N. Sayre, R. M. Saunders, Robert V. Enochian,

Cereal Foods World

1982

43

Stabilization of Rice Bran with Extruder Cookers and Recovery of Edible Oil: A Preliminary Analysis of Operational and Financial Feasibility

Robert V. Enochian, Robert M. Saunders, W. G. SCHULTZ,

AgEcon Search (University of Minnesota, USA)

1981

16

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