Concepedia

P Snow

PS

3

Publications

543

Citations

3

H-Index

1979

Active since

P Snow is an author specializing in health sciences, food chemistry, and microbiology.

Top concepts

Publications per year

1979–1981

3

Publications

3

Factors affecting the rate of hydrolysis of starch in food

P Snow, Kerin O’Dea · American Journal of Clinical Nutrition · 1981 · 289 citations

, , +6

Rate of starch hydrolysis in vitro as a predictor of metabolic responses to complex carbohydrate in vivo

Kerin O’Dea, P Snow, Paul J. Nestel · American Journal of Clinical Nutrition · 1981 · 197 citations

, , +9

Deacidification of white table wines through partial fermentation with Schizosaccharomyces pombe.

P Snow, J. F. Gallander · American Journal of Enology and Viticulture · 1979 · 57 citations

, , +14

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