Concepedia

Yuning Jin

YJ

2

Publications

91

Citations

2

H-Index

2021

Active since

Affiliations

Institute of Special Animal and Plant Sciences(Current)

Chinese Academy of Agricultural Sciences

Yuning Jin is an author at Institute of Special Animal and Plant Sciences specializing in wine tasting, food chemistry, and health sciences.

Top concepts

HealthWine TastingFood ChemistryMedicineFlavoromicsFood QualityPharmacologyChromatographyAnalytical Chemistry

Publications per year

2021–2022

2

Publications

2

Characterization of the Key Aroma Volatile Compounds in Nine Different Grape Varieties Wine by Headspace Gas Chromatography–Ion Mobility Spectrometry (HS-GC-IMS), Odor Activity Values (OAV) and Sensory Analysis

Weiyu Cao, Nan Shu, Jinli Wen et al. · Foods · 2022 · 73 citations · Full text

Flavoromics, Chemical Composition, Food Analysis +16

Comparison of ‘Beibinghong’ dry red wines from six producing areas based on volatile compounds analysis, mineral content analysis, and sensory evaluation analysis

Yuning Jin, Nan Shu, Suyan Xie et al. · European Food Research and Technology · 2021 · 18 citations

Food Chemistry, Mineral Content Analysis, Chemical Composition +6

Rows per page

1–2 of 2