Liliana Lara-Capistrán

Author

Also Known As

Centro de Investigaciones Biológicas del Noroeste S.C, Dora Trejo-Aguilar, L. Lara-Capistrán, Liliana LARA-CAPISTRAN, Liliana Lara Capistrán, Liliana Lara-Capistran, Liliana Lara-Capistrn, Liliana Lara-Capistrán, Miguel Ángel Ramírez-Arrebato, Universidad de la Republica

Publications

219

Citations

H-Index

Concepts

All Affiliations

Universidad Veracruzana Instituto Tecnólogico de La Laguna Tecnológico Nacional de México Cultura Universidad Técnica Estatal de Quevedo

About

Liliana Lara-Capistrán is an author at Universidad Veracruzana specializing in microbiology, microbial ecology, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	4	4	66
2	Engineering	3	3	69
3	Natural Sciences	1	1	15
4	Public Health	1	1	35
5	Biochemistry	1	1	16

Liliana Lara-Capistrán

Publications

135

Citations

H-Index

Page 1

	Year	Citations
Loss of arbuscular mycorrhizal fungal diversity in trap cultures during long-term subculturing Dora Trejo Aguilar, Liliana Lara-Capistrán, Ignacio E. Maldonado‐Mendoza, IMA Fungus EngineeringPersistent SpeciesTrap CulturesFungal DiversityLong-term Subculturing	2013	35
Efficiency of Marine Bacteria and Yeasts on the Biocontrol Activity of Pythium ultimum in Ancho-Type Pepper Seedlings Liliana Lara-Capistrán, Ramón Zulueta-Rodríguez, Thelma Castellanos-Cervantes, Agronomy Fungal Cell BiologyBacterial PathogensAncho-type PepperMicrobial EcologyFood Microbiology	2020	20
Debaryomyces hansenii, Stenotrophomonas rhizophila, and Ulvan as Biocontrol Agents of Fruit Rot Disease in Muskmelon (Cucumis melo L.) Tomás Rivas-García, Bernardo Murillo‐Amador, Juan José Reyes-Pérez, Plants	2022	19
Biodiversity of AM Fungi in Coffee Cultivated on Eroded Soil Liliana Lara-Capistrán, Ramón Zulueta-Rodríguez, Bernardo Murillo‐Amador, Agronomy Fungal DiversityBiodiversitySoil ImprovementEngineeringArbuscular Mycorrhizal Fungi	2021	18
Biofortification with selenium increases bioactive compounds and antioxidant capacity in tomato fruits Pablo Preciado-Rangel, Luis Guillermo Hernández-Montiel, Ricardo David Valdez‐Cepeda, Terra Latinoamericana NutritionEngineeringHuman ConsumptionNutraceutical IngredientTomato Fruits	2021	16
Mycorrhizal associations of ferns and lycopods of central Veracruz, Mexico Luis A. Lara‐Pérez, Mauricio D. Valdés-Baizabal, Juan Carlos Noa-Carrazana, Symbiosis BiologyBotanyNatural SciencesMycorrhizal AssociationsFungal Biology	2015	15
Diversity and colonization of arbuscular mycorrhizal fungi in the tree fern Alsophila firma in rainy and dry season Luis A. Lara‐Pérez, Juan Carlos Noa-Carrazana, Sergio Hernández-González, Symbiosis BiologyFungal DiversityDry SeasonArbuscular Mycorrhizal FungiMicrobial Ecology	2014	12

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