Francisco Leonardo Torres‐Leal

Pequi (Caryocar brasiliense Camb.) almond oil attenuates carbon tetrachloride-induced acute hepatic injury in rats: Antioxidant and anti-inflammatory effects

Lucíllia Rabelo de Oliveira Torres, Fernanda Carvalho de Santana, Francisco Leonardo Torres‐Leal et al. · Food and Chemical Toxicology · 2016 · 99 citations · Full text

Inflammation, Caryocar Brasiliense Camb, Allergy +12

The lipid accumulation product is a powerful tool to predict metabolic syndrome in undiagnosed Brazilian adults

Marcus Vinícius Nascimento‐Ferreira, Tara Rendo‐Urteaga, Regina Célia Vilanova‐Campelo et al. · Clinical Nutrition · 2016 · 90 citations · Full text

Obesity, Metabolic Syndrome, Lipid Disorder +12

Palmitoleic acid (n-7) increases white adipocyte lipolysis and lipase content in a PPARα-dependent manner

Andressa Bolsoni Lopes, William T. Festuccia, Talita S. M. Farias et al. · American Journal of Physiology-Endocrinology and Metabolism · 2013 · 88 citations · Full text

Lipid Analysis, Palmitoleic Acid, Molecular Biology +17

Palmitoleic acid (n-7) increases white adipocytes GLUT4 content and glucose uptake in association with AMPK activation

Andressa Bolsoni Lopes, William T. Festuccia, Patrícia Chimin et al. · Lipids in Health and Disease · 2014 · 84 citations · Full text

Leucine supplementation improves adiponectin and total cholesterol concentrations despite the lack of changes in adiposity or glucose homeostasis in rats previously exposed to a high-fat diet

Francisco Leonardo Torres‐Leal, Miriam Helena Fonseca‐Alaniz, Gabriela FR Teodoro et al. · Nutrition & Metabolism · 2011 · 72 citations · Full text