Concepedia

B. Dryák

BD

1

Publications

31

Citations

1

H-Index

2005

Active since

Affiliations

University of Chemistry and Technology, Prague(Current)

B. Dryák is an author at University of Chemistry and Technology, Prague specializing in food technology, food engineering, and food chemistry.

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Publications per year

2005–2005

1

Publications

1

Dried buttermilk containing galactooligosaccharides—process layout and its verification

Ladislav Čurda, J. Rudolfová, Jiřı́ Štětina et al. · Journal of Food Engineering · 2005 · 31 citations

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