Concepedia

Sara Hernanz

SH

Statistics

Publications

1

Citations

160

H-Index

1

Active since

2019

Affiliations

Instituto de Investigación en Ciencias de la Alimentación(Current)

Sara Hernanz is an author at Instituto de Investigación en Ciencias de la Alimentación specializing in food chemistry, nutrition, and public health.

Top concepts

Publications per year

2019–2019

1

Publications

1

Coffee parchment as a new dietary fiber ingredient: Functional and physiological characterization

Vanesa Benítez, Miguel Rebollo‐Hernanz, Sara Hernanz et al. · Food Research International · 2019 · 160 citations · Full text

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