Concepedia

Jadesola Sanusi

JS

3

Publications

53

Citations

3

H-Index

1996

Active since

Affiliations

University of Ibadan(Current)

Jadesola Sanusi is an author at University of Ibadan specializing in health sciences, food fermentation, and food microbiology.

Top concepts

HealthMicrobiologyFood FermentationFood MicrobiologyNutritionEngineeringFood QualityFood StorageBiotechnologyFood Processing

Publications per year

1996–2020

3

Publications

3

Effect of Different Fruit Juice Media on Bacterial Cellulose Production by Acinetobacter sp. BAN1 and Acetobacter pasteurianus PW1

Bukola Christianah Adebayo‐Tayo, Moyinoluwa O. Akintunde, Jadesola Sanusi · Journal of Advances in Biology & Biotechnology · 2017 · 30 citations · Full text

Bacterial Cellulose Production, Food Fermentation, Food Microbiology +5

Influence of fungi associated with bananas on nutritional content during storage

A. C. Odebode, Jadesola Sanusi · European Food Research and Technology · 1996 · 12 citations

Nutrition, Nutritional Content, Food Analysis +5

Optimization of Extracellular Polysaccharide Substances from Lactic Acid Bacteria Isolated from Fermented Dairy Products

Racheal Oluwayemis, Bukola Adebayo-Ta, Jadesola Sanusi · Microbiology Journal · 2020 · 11 citations · Full text

Probiotic, Extracellular Polysaccharide Substances, Engineering +10

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