Concepedia

Author

Ana Beatriz Costa Fernandes

Instituto Federal do Paraná

Also Known As

Ana Beatriz Costa Fernandes

3

Publications

34

Citations

1

H-Index

9

Concepts

All Affiliations

Instituto Federal do Paraná
AB

About

Ana Beatriz Costa Fernandes is an author at Instituto Federal do Paraná specializing in food chemistry, food processing, and food technology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

32

2

Microbiology

1

1

32

3

Biotechnology

1

1

32

4

Food Fermentation

1

1

32

5

Food Processing

1

1

32

Ana Beatriz Costa Fernandes

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1

Publications

32

Citations

1

H-Index

YearCitations

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