Concepedia

María Fernanda Angulo

MF

1

Publications

72

Citations

1

H-Index

2019

Active since

Affiliations

University of Concepción(Current)

María Fernanda Angulo is an author at University of Concepción specializing in engineering, food chemistry, and chromatography.

Top concepts

Publications per year

2019–2019

1

Publications

1

Fast and selective method for biogenic amines determination in wines and beers by ultra high-performance liquid chromatography

María Fernanda Angulo, Mauricio Flores, Mario Aranda et al. · Food Chemistry · 2019 · 72 citations

, , +9

Rows per page

1–1 of 1