César O. Arévalo-Hernández

Heavy metal accumulation in leaves and beans of cacao (Theobroma cacao L.) in major cacao growing regions in Peru

Enrique Arévalo‐Gardini, César O. Arévalo-Hernández, V. C. Baligar et al. · The Science of The Total Environment · 2017 · 175 citations

Agriculture, Agronomy, Plant Sciences +14

Cacao agroforestry management systems effects on soil fungi diversity in the Peruvian Amazon

Enrique Arévalo‐Gardini, Manuel Canto, Julio Alegre et al. · Ecological Indicators · 2020 · 33 citations

Agriculture, Agroforestry, Soil Sciences +16

Growth and nutritional responses of wild and domesticated cacao genotypes to soil Cd stress

César O. Arévalo-Hernández, Enrique Arévalo‐Gardini, Fiorella Barraza et al. · The Science of The Total Environment · 2020 · 26 citations

Agriculture, Agronomy, Plant Sciences +12

Variability and correlation of physical attributes of soils cultivated with cacao trees in two climate zones in Southern Bahia, Brazil

César O. Arévalo-Hernández, Flavia da Conceição Pinto, José Olímpio de Souza Júnior et al. · Agroforestry Systems · 2017 · 18 citations

Agriculture, Plant Sciences, Soil Sciences +17

Growth, Physiological, Nutrient-Uptake-Efficiency and Shade-Tolerance Responses of Cacao Genotypes under Different Shades

Enrique Arévalo‐Gardini, Abel Farfán, Fiorella Barraza et al. · Agronomy · 2021 · 15 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17