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Publications
19
Citations
1
H-Index
2016
Active since
Affiliations
Scotch Whisky Research Institute(Current)
C. F. Ndubisi is an author at Scotch Whisky Research Institute specializing in crop science, biochemical engineering, and food chemistry.
Top concepts
MedicineEngineeringCrop ScienceMicrobiologyBiotechnologyGrain ScienceFood ChemistrySeed ProcessingBiomanufacturingFood Fermentation
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2016–2016
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C. F. Ndubisi, Esther Tobechukwu Okafor, Onyetugo C. Amadi et al. · Journal of the Institute of Brewing · 2016 · 19 citations · Full text
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