Statistics
Publications
1
Citations
15
H-Index
1
Active since
2019
Affiliations
Tatiane Mayumi Ueta is an author at Universidade Estadual de Campinas (UNICAMP) specializing in dietary antioxidants, bioactive food components, and food chemistry.
Publications per year
2019–2019
1
1
Amanda Rejane Alves de Ávila, Lívia Dias de Queirós, Tatiane Mayumi Ueta et al. · Journal of Food Biochemistry · 2019 · 15 citations
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