Statistics
Publications
3
Citations
64
H-Index
3
Active since
1955
Affiliations
S. S. Kalbag is an author at Central Food Technological Research Institute specializing in oilseed processing, food science, and separability of suspended solids.
Publications per year
1955–1966
3
3
Polarographic studies of fat oxidation
S. S. Kalbag, K. A. Narayan, Stephen S. Chang et al. · Journal of the American Oil Chemists Society · 1955 · 16 citations
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