Concepedia

Yerong Wang

YW

2

Publications

66

Citations

2

H-Index

2015

Active since

Affiliations

China Agricultural University(Current)

Yerong Wang is an author at China Agricultural University specializing in health sciences, medicine, and metabolism.

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Publications per year

2015–2016

2

Publications

2

Effects of Adding Unsaturated Fatty Acids on Fatty Acid Composition of Saccharomyces cerevisiae and Major Volatile Compounds in Wine

Liangliang Duan, Ying Shi, Runshen Jiang et al. · South African Journal of Enology and Viticulture · 2015 · 48 citations · Full text

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Synergistic Effects of Branched-chain Amino Acids and Phenylalanine Addition on Major Volatile Compounds in Wine during Alcoholic Fermentation

Yerong Wang, D.-Q. Ye, Peidong Liu et al. · South African Journal of Enology and Viticulture · 2016 · 18 citations · Full text

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