Concepedia
1
Publications
18
Citations
H-Index
2016
Active since
Affiliations
China Agricultural University(Current)
D.-Q. Ye is an author at China Agricultural University.
Publications per year
2016–2016
Synergistic Effects of Branched-chain Amino Acids and Phenylalanine Addition on Major Volatile Compounds in Wine during Alcoholic Fermentation
Yerong Wang, D.-Q. Ye, Peidong Liu et al. · South African Journal of Enology and Viticulture · 2016 · 18 citations · Full text
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