2
Publications
28
Citations
2
H-Index
2023
Active since
Affiliations
Zhejiang University of Technology(Current)
Rongrong Hou is an author at Zhejiang University of Technology specializing in food chemistry, engineering, and botany.
Top concepts
Food ChemistryBotanyHealthEngineeringFood EngineeringHeavy Oil RecoveryBiochemical Engineering
Publications per year
2023–2023
2
2
Yuanchao Lu, Rongrong Hou, Shengxin Shao et al. · Food Chemistry · 2023 · 14 citations
Food Chemistry, In-depth Potential Mechanism, Solvent Extraction +9
Rows per page
1–2 of 2