Dawn Dowell

Determination of Arsenic, Cadmium, Mercury, and Lead in Foods by Pressure Digestion and Inductively Coupled Plasma/Mass Spectrometry: First Action 2013.06

Kaare Julshamn, Amund Maage, Hilde Skaar Norli et al. · Journal of AOAC International · 2013 · 40 citations · Full text

Natural Sciences, Chemistry, Food Science +17

Determination of Vitamins D2 and D3 in Infant Formula and Adult Nutritionals by Ultra-Pressure Liquid Chromatography with Tandem Mass Spectrometry Detection (UPLC-MS/MS): First Action 2011.12

Jack G. Stevens, Dawn Dowell · Journal of AOAC International · 2012 · 24 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Determination of Residues of Three Triphenylmethane Dyes and Their Metabolites (Malachite Green, Leuco Malachite Green, Crystal Violet, Leuco Crystal Violet, and Brilliant Green) in Aquaculture Products by LC/MS/MS: First Action 2012.25

Dominique Hurtaud‐Pessel, Pierrick Couëdor, Eric Verdon et al. · Journal of AOAC International · 2013 · 21 citations · Full text

Pharmacy, Toxicology, Veterinary Toxicology +13

Simultaneous Determination of Vitamins D2 and D3 by LC-MS/MS in Infant Formula and Adult Nutritionals: First Action 2011.13

Donald L Gilliland, Charles K Black, James E Denison et al. · Journal of AOAC International · 2012 · 20 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Method for the Determination of Catechin and Epicatechin Enantiomers in Cocoa-Based Ingredients and Products by High-Performance Liquid Chromatography: First Action 2013.04

Philip R Machonis, Matthew A. Jones, Brian T Schaneberg et al. · Journal of AOAC International · 2014 · 16 citations · Full text

Pharmacy, Food Science, Analytical Chemistry +16