Concepedia

Lindsey Smith Taillie

LS

104

Publications

5.4K

Citations

39

H-Index

2015

Active since

Affiliations

University of North Carolina at Chapel Hill(Current)

University of Chile

UNC Lineberger Comprehensive Cancer Center

Harvard University

University of Edinburgh

Lindsey Smith Taillie is an author at University of North Carolina at Chapel Hill specializing in public health, public health nutrition, and nutrition.

ORCID

Top concepts

Publications per year

2015–2025

104

Publications

104

An evaluation of Chile’s Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study

Lindsey Smith Taillie, Marcela Reyes, M. Arantxa Colchero et al. · PLoS Medicine · 2020 · 461 citations · Full text

Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study

Lynn Silver, Shu Wen Ng, Suzanne Ryan‐Ibarra et al. · PLoS Medicine · 2017 · 421 citations · Full text

First-Year Evaluation of Mexico’s Tax on Nonessential Energy-Dense Foods: An Observational Study

Carolina Batis, Juan Á. Rivera, Barry M. Popkin et al. · PLoS Medicine · 2016 · 278 citations · Full text

Changes in food purchases after the Chilean policies on food labelling, marketing, and sales in schools: a before and after study

Lindsey Smith Taillie, Maxime Bercholz, Barry M. Popkin et al. · The Lancet Planetary Health · 2021 · 256 citations · Full text

Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study

Marcela Reyes, Lindsey Smith Taillie, Barry M. Popkin et al. · PLoS Medicine · 2020 · 214 citations · Full text

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