Concepedia

John P. McCollum

JP

Statistics

Publications

11

Citations

279

H-Index

10

Active since

1953

Affiliations

University of Illinois Urbana-Champaign(Current)

John P. McCollum is an author at University of Illinois Urbana-Champaign specializing in botany, plant physiology, and engineering.

Top concepts

BotanyPlant PhysiologyEngineeringNatural SciencesHealthMedicineBiochemistryMicrobiologyBiotechnologyMetabolism

Publications per year

1953–1970

11

Publications

11

EFFECTS OF LIGHT ON THE FORMATION OF CAROTENOIDS IN TOMATO FRUITS

John P. McCollum · Journal of Food Science · 1954 · 62 citations

Carotenoid, Photochemistry, Botany +5

VISCOSITY AS AFFECTED BY VARIOUS CONSTITUENTS OF TOMATO JUICE

Y. H. Foda, John P. McCollum · Journal of Food Science · 1970 · 50 citations

Food Chemistry, Engineering, Summary— Degradation +14

Cellulase in Tomato Fruits

David B. Dickinson, John P. McCollum · Nature · 1964 · 32 citations

Biosynthesis, Engineering, Botany +6

RADIOCARBON STUDIES ON THE TRANSLOCATION OF ORGANIC CONSTITUENTS INTO RIPENING TOMATO FRUITS

John P. McCollum, J. R. Skok · Proceedings. American Society for Horticultural Science · 1960 · 27 citations

Environmental Chemistry, Botany, Biochemistry +4

Degradation of C[superscript fourteen]-Labeled Simazine by Plants and Soil Microorganisms

Mohamed Tawfik H. Ragab, John P. McCollum · Weeds · 1961 · 25 citations

Engineering, Environmental Engineering, Soil Microorganisms +5

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