Concepedia

S. W. F. Hanson

SW

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Publications

3

Citations

143

H-Index

3

Active since

1942

Affiliations

University of Liverpool(Current)

S. W. F. Hanson is an author at University of Liverpool specializing in food quality, food storage, and food engineering.

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Publications per year

1942–1961

3

Publications

3

A study of the determination of glucuronic acid by the naphthoresorcinol reaction, with the photoelectric absorptiometer

S. W. F. Hanson, George T. Mills, R. T. Williams · Biochemical Journal · 1944 · 110 citations · Full text

The effect of variations of diet fat on dietary fatty livers in rats

Harold John Channon, S. W. F. Hanson, Petros Antonios Loizides · Biochemical Journal · 1942 · 22 citations · Full text

The Accelerated Freeze-drying (AFD) Method of Food Preservation.

S. W. F. Hanson · 1961 · 11 citations

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