Concepedia
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1
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23
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Active since
2011
Affiliations
Sinop University(Current)
G. Taşkaya is an author at Sinop University.
Publications per year
2011–2011
Effects of cooking methods on the proximate composition of black sea anchovy (Engraulis encrasicolus, Linnaeus 1758)
Demet Kocatepe, Hülya Turan, G. Taşkaya et al. · 2011 · 23 citations · Full text
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