Statistics
Publications
2
Citations
140
H-Index
2
Active since
1998
Affiliations
University of Auckland(Current)
Paul R. Rennie is an author at University of Auckland specializing in dairy processing, physicochemical properties of milk, and milk powder microstructure.
Publications per year
1998–1999
2
2
A study of the cohesion of dairy powders
Paul R. Rennie, Xiao Dong Chen, C. Hargreaves et al. · Journal of Food Engineering · 1999 · 118 citations
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