Kun Dai

Tea tree oil controls brown rot in peaches by damaging the cell membrane of Monilinia fructicola

Yangyang Xu, Jiuyi Wei, Yingying Wei et al. · Postharvest Biology and Technology · 2021 · 137 citations

Agriculture, Plant Biology, Plant Sciences +13

Rapidly determining the 3D structure of proteins by surface-enhanced Raman spectroscopy

Hao Ma, Sen Yan, Xinyu Lu et al. · Science Advances · 2023 · 65 citations · Full text

Natural Sciences, Biochemistry, Biophysics +16

Transcriptome analysis of Botrytis cinerea in response to tea tree oil and its two characteristic components

Zhenbiao Li, Xingfeng Shao, Yingying Wei et al. · Applied Microbiology and Biotechnology · 2020 · 52 citations

Life Sciences, Plant Biology, Plant Sciences +16

Endogenous calcitonin gene-related peptide suppresses ischemic brain injuries and progression of cognitive decline

Liuyu Zhai, Takayuki Sakurai, Akiko Kamiyoshi et al. · Journal of Hypertension · 2017 · 50 citations

Life Sciences, Neurobiology, Neuroscience +17

Thinned peach polyphenols alleviate obesity in high fat mice by affecting gut microbiota

Kun Dai, Yu Song, Decai Zhang et al. · Food Research International · 2022 · 48 citations

Agriculture, Nutrition, Nutritional Sciences +16