Patrícia Diniz Andrade

Simultaneous analysis of aflatoxins B1, B2, G1, G2, M1 and ochratoxin A in breast milk by high-performance liquid chromatography/fluorescence after liquid–liquid extraction with low temperature purification (LLE–LTP)

Patrícia Diniz Andrade, Julyane Laine Gomes da Silva, Eloísa Dutra Caldas · Journal of Chromatography A · 2013 · 163 citations

Food Chemistry, Aflatoxins B1, Biochemistry +14

Aflatoxins in cereals: worldwide occurrence and dietary risk assessment

Patrícia Diniz Andrade, Eloísa Dutra Caldas · World Mycotoxin Journal · 2015 · 72 citations

Nutrition, Dietary Exposure, Cluster C11 +18

Determination of multi-mycotoxins in cereals and of total fumonisins in maize products using isotope labeled internal standard and liquid chromatography/tandem mass spectrometry with positive ionization

Patrícia Diniz Andrade, Rebecca Rodrigues Dantas, Tatiana Loureiro da Silva de Moura-Alves et al. · Journal of Chromatography A · 2017 · 66 citations

Total Fumonisins, Mycotoxin Formation, Bioanalysis +10

Aflatoxins in food products consumed in Brazil: a preliminary dietary risk assessment

Patrícia Diniz Andrade, Maurício Homem-de-Mello, José Antônio de França et al. · Food Additives & Contaminants Part A · 2012 · 52 citations

Nutrition, Food Forensics, Dietary Exposure +22

Mycotoxins in cereals and cereal-based products: Incidence and probabilistic dietary risk assessment for the Brazilian population

Patrícia Diniz Andrade, Jonatan V. Dias, Darliana Mello Souza et al. · Food and Chemical Toxicology · 2020 · 36 citations

Nutrition, Brazilian Population, Allergy +11