Amanda Cañas

Endogenous hydrogen sulfide (H2S) is up-regulated during sweet pepper (Capsicum annuum L.) fruit ripening. In vitro analysis shows that NADP-dependent isocitrate dehydrogenase (ICDH) activity is inhibited by H2S and NO

María A. Muñoz‐Vargas, Salvador González‐Gordo, Amanda Cañas et al. · Nitric Oxide · 2018 · 115 citations

Endogenous Hydrogen Sulfide, Biosynthesis, Engineering +12

Nitric oxide-dependent regulation of sweet pepper fruit ripening

Salvador González‐Gordo, Rocí­o Bautista, M. Gonzalo Claros et al. · Journal of Experimental Botany · 2019 · 113 citations · Full text

Carotenoid, Botany, Biochemistry +14

Exhaled breath condensate biomarkers for the early diagnosis of lung cancer using proteomics

Laura M. López‐Sánchez, Bernabé Jurado Gámez, Nuria Feu-Collado et al. · American Journal of Physiology-Lung Cellular and Molecular Physiology · 2017 · 76 citations · Full text

Sweet Pepper (Capsicum annuum L.) Fruits Contain an Atypical Peroxisomal Catalase That Is Modulated by Reactive Oxygen and Nitrogen Species

Marta Rodríguez-Ruiz, Salvador González‐Gordo, Amanda Cañas et al. · Antioxidants · 2019 · 63 citations · Full text

Simultaneous Inhibition of EGFR/VEGFR and Cyclooxygenase-2 Targets Stemness-Related Pathways in Colorectal Cancer Cells

Araceli Valverde, Jon Peñarando, Amanda Cañas et al. · PLoS ONE · 2015 · 39 citations · Full text

Tumor Biology, Cox-2 Inhibition, Oncology +15