Concepedia

R. E. Levin

RE

Statistics

Publications

4

Citations

98

H-Index

4

Active since

1970

Affiliations

University of Massachusetts Amherst(Current)

R. E. Levin is an author at University of Massachusetts Amherst specializing in microbiology, microbial ecology, and life sciences.

Publications per year

1970–1999

4

Publications

4

Bacteria and Volatile Compounds Associated with Ground Beef Spoilage

Hanno Stutz, P. Angelini, R. E. Levin · Journal of Food Science · 1991 · 55 citations

Agriculture, Food Science, Microbiology +17

Polychlorinated Biphenyl Concentration in Raw and Cooked North Atlantic Bluefish (<i>Pomatomus </i><i>saltatrix</i>) Fillets

A. A. Salama, MontaserA Mohamed, Brian Duval et al. · Journal of Agricultural and Food Chemistry · 1998 · 17 citations

Pharmacy, Food Science, Toxicology +16

Role of Water Mobility on Mold Spore Germination

Xuyen Pham, Elena Vittadini, R. E. Levin et al. · Journal of Agricultural and Food Chemistry · 1999 · 16 citations

Life Sciences, Biochemistry, Microbiology +17

Vibrios from Fish Pen Slime Which Mimic Escherichia coli on Violet Red Bile Agar

A. A. Rosen, R. E. Levin · Applied Microbiology · 1970 · 10 citations · Full text

Life Sciences, Biology, Microbiology +7

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