Concepedia
1
Publications
18
Citations
H-Index
2019
Active since
Affiliations
University of Kaposvár(Current)
Bálint Ferenc is an author at University of Kaposvár.
Publications per year
2019–2019
Effect of crushing and heating on the formation of volatile organosulfur compounds in garlic
É. Varga-Visi, Ildikó Jócsák, Bálint Ferenc et al. · CyTA - Journal of Food · 2019 · 18 citations · Full text
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