Concepedia

Author

Leishuan Yao

Zhejiang UniversityORCID

Also Known As

Leishuan Yao

2

Publications

55

Citations

2

H-Index

7

Concepts

All Affiliations

Zhejiang University
LY

About

Leishuan Yao is an author at Zhejiang University specializing in food technology, food processing, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

48

2

Food Processing

1

1

48

3

Food Quality

1

1

48

4

Food Safety

1

1

48

5

Food Chemistry

1

1

48

Leishuan Yao

×

1

Publications

48

Citations

1

H-Index

YearCitations

Page 1