Bramantyo Airlangga

Publications

Citations

H-Index

2020

Active since

Affiliations

Sepuluh Nopember Institute of Technology(Current)

Bramantyo Airlangga is an author at Sepuluh Nopember Institute of Technology specializing in engineering, biomass utilization, and supercritical water.

ORCID

Top concepts

EngineeringHealthBiomassRheologyFood ChemistryFood ProcessingFood TechnologyFood EngineeringSubcritical WaterBiomass Conversion

Publications per year

2020–2022

Publications

Study of cassava starch degradation using sonication process in aqueous sodium chloride

Bramantyo Airlangga, Ayu Maulina Sugianto, Ghaluh Parahita et al. · Journal of the Science of Food and Agriculture · 2020 · 19 citations

Structural Properties Change of Cassava Starch Granule Induced by High Shear Mixer

Bramantyo Airlangga, Febriyati Puspasari, Prida Novarita Trisanti et al. · Starch - Stärke · 2020 · 13 citations

Food Chemistry, Engineering, Electron Microscopy +14

The degradation of cellulose in ionic mixture solutions under the high pressure of carbon dioxide

Sumarno Sumarno, Prida Novarita Trisanti, Bramantyo Airlangga et al. · RSC Advances · 2021 · 10 citations · Full text

Subcritical Water Process for Reducing Sugar Production from Biomass: Optimization and Kinetics

Maktum Muharja, Arief Widjaja, Rizki Fitria Darmayanti et al. · BULLETIN OF CHEMICAL REACTION ENGINEERING AND CATALYSIS · 2022 · 10 citations · Full text

Engineering, Subcritical Water Process, Biomass Pyrolysis +17

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