L. Castellanos

β-Cyclodextrin inclusion complexes containing clove (Eugenia caryophyllata) and Mexican oregano (Lippia berlandieri) essential oils: Preparation, physicochemical and antimicrobial characterization

Maria Antonieta Anaya-Castro, J. Fernando Ayala‐Zavala, L. Castellanos et al. · Food Packaging and Shelf Life · 2017 · 100 citations

Life Sciences, Botany, Plant Sciences +12

In Vitro Antibacterial Activity of Hibiscus sabdariffa L. Phenolic Extract and Its In Situ Application on Shelf-Life of Beef Meat

Ana Selene Márquez-Rodríguez, Susana Nevárez-Baca, Julio César Lerma-Hernández et al. · Foods · 2020 · 60 citations · Full text

Agriculture, Food Science, Microbiology +17

<i>In Vitro</i> and <i>In Vivo</i> Antifungal Activity of Clove (<i>Eugenia caryophyllata</i>) and Pepper (<i>Piper nigrum</i> L<i>.</i>) Essential Oils and Functional Extracts Against <i>Fusarium oxysporum</i> and <i>Aspergillus niger</i> in Tomato (<i>Solanum lycopersicum</i> L.)

L. Castellanos, Nubia Amaya Olivas, Juan Guillermo Ayala-Soto et al. · International Journal of Microbiology · 2020 · 53 citations · Full text

Agriculture, Plant Biology, Plant Sciences +13

Cell wall damage and oxidative stress in Candida albicans ATCC10231 and Aspergillus niger caused by palladium nanoparticles

Martha Samira Athie-García, Hilda A. Piñón-Castillo, L. Castellanos et al. · Toxicology in Vitro · 2018 · 44 citations

Life Sciences, Biochemistry, Microbiology +16

Oxidative damage to Pseudomonas aeruginosa ATCC 27833 and Staphylococcus aureus ATCC 24213 induced by CuO-NPs

Ana Laura Ulloa-Ogaz, L. Castellanos, Martha Samira Athie-García et al. · Environmental Science and Pollution Research · 2017 · 33 citations

Life Sciences, Microbiology, Toxicology +13