Concepedia

KW Woo

KW

Statistics

Publications

3

Citations

204

H-Index

3

Active since

2010

KW Woo is an author specializing in fruit science, botany, and food science.

Publications per year

2010–2011

3

Publications

3

Stability of Betalain Pigment from Red Dragon Fruit (Hylocereus polyrhizus)

KW Woo, F.H. Ngou, L.S. Ngo et al. · American Journal of Food Technology · 2011 · 105 citations

, , +16

Optimization of Pectin Extraction from Peel of Dragon Fruit (Hylocereus polyrhizus)

Peng Tang, Chi-woon Wong, KW Woo · Asian Journal of Biological Sciences · 2011 · 61 citations · Full text

, , +9

Pectin Extraction and Characterization from Red Dragon Fruit (Hylocereus polyrhizus): A Preliminary Study

KW Woo, Yunqing Chong, S.K. Li Hiong et al. · Journal of Biological Sciences · 2010 · 38 citations · Full text

, , +14

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