14
Publications
881
Citations
13
H-Index
1978
Active since
Affiliations
University of Wisconsin–Madison(Current)
Ann E. Larson is an author at University of Wisconsin–Madison specializing in medicine, food safety, and microbiology.
Top concepts
MedicineFood SafetyMicrobiologyHealthMetabolismBiochemistryPlant PathologyFood MicrobiologyToxicologyPathogenesis
Publications per year
1978–2009
14
14
Rows per page
1–5 of 14