Gökhan Akarca

Composition and antibacterial effect on food borne pathogens of Hibiscus surrattensis L. calyces essential oil

Gökhan Akarca · Industrial Crops and Products · 2019 · 38 citations

Phytoalexin, Antifungal Agent, Foodborne Pathogens +8

The effects of kefir grain and starter culture on kefir produced from cow and buffalo milk during storage periods

Oktay TOMAR, Gökhan Akarca, Abdullah Çağlar et al. · Food Science and Technology · 2019 · 37 citations · Full text

Agricultural Economics, Livestock Production, Different Types +16

Biological Activities of<i>Citrus limon</i>L. and<i>Citrus sinensis</i>L. Peel Essential Oils

Gökhan Akarca, Ramazan Şevik · Journal of Essential Oil Bearing Plants · 2021 · 33 citations

Botany, Food Chemistry, Food Microbiology +17

The effects spicing on quality of mozzarella cheese

Gökhan Akarca · Mljekarstvo/Mljekarstvo.com · 2016 · 32 citations · Full text

Microbial Inactivation, Shelf Life, Food Preservation +17

Effect of Different Packaging Methods on the Quality of Stuffed and Sliced Mozzarella Cheese during Storage

Gökhan Akarca, Oktay TOMAR, Veli Gök · Journal of Food Processing and Preservation · 2015 · 31 citations

Sliced Cheese, Shelf Life, Food Packaging +17