Statistics
Publications
4
Citations
204
H-Index
4
Active since
2006
Affiliations
Huajie Wang is an author at Tea Research Institute specializing in agriculture, food science, and tea aroma chemistry.
Publications per year
2006–2024
4
4
Decaffeination of fresh green tea leaf (Camellia sinensis) by hot water treatment
Hualou Liang, Yi‐Zeng Liang, Jing Dong et al. · Food Chemistry · 2006 · 124 citations
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