2
Publications
753
Citations
2
H-Index
2000
Active since
Affiliations
Hsia‐Fen Hsu is an author at Food Industry Research and Development Institute specializing in food chemistry, bioactive compounds, and oxidative stress.
Top concepts
BotanyMedicineNutritionPharmacologyPublic HealthFood ChemistryOxidative StressBioactive Compounds
Publications per year
2000–2000
2
2
Rows per page
1–2 of 2