Concepedia

Egle Paskeviciute

EP

13

Publications

611

Citations

12

H-Index

2009

Active since

Affiliations

Vilnius University(Current)

Egle Paskeviciute is an author at Vilnius University specializing in microbiology, food microbiology, and food safety.

Top concepts

MicrobiologyFood MicrobiologyHealthFood SafetyPublic HealthMicrobial InactivationFoodborne PathogensFood PackagingMicrobial ControlBiofilms

Publications per year

2009–2019

13

Publications

13

Novel approach to the microbial decontamination of strawberries: chlorophyllin-based photosensitization

Živilė Lukšiené, Egle Paskeviciute · Journal of Applied Microbiology · 2011 · 106 citations

Reduction of microbial contamination of fruits and vegetables by hypericin-based photosensitization: Comparison with other emerging antimicrobial treatments

Kristina Aponiene, Egle Paskeviciute, I. Reklaitis et al. · Journal of Food Engineering · 2014 · 67 citations

Microbial Inactivation, Hypericin-based Photosensitization, Microbial Contamination +8

Inactivation of several strains of Listeria monocytogenes attached to the surface of packaging material by Na-Chlorophyllin-based photosensitization

Živilė Lukšiené, Irina Buchovec, Egle Paskeviciute · Journal of Photochemistry and Photobiology B Biology · 2010 · 63 citations

Biofilms, Microbial Inactivation, Na-chlorophyllin-based Photosensitization +12

Photosensitization-based inactivation of food pathogen Listeria monocytogenes in vitro and on the surface of packaging material

Irina Buchovec, Egle Paskeviciute, Živilė Lukšiené · Journal of Photochemistry and Photobiology B Biology · 2010 · 63 citations

Biofilms, Microbial Inactivation, Food Packaging +9

Inactivation of food pathogen<i>Bacillus cereus</i>by photosensitization<i>in vitro</i>and on the surface of packaging material

Živilė Lukšiené, Irina Buchovec, Egle Paskeviciute · Journal of Applied Microbiology · 2009 · 58 citations

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