Joseph H. MacNeil

Effect of Rosemary Spice Extractive on Growth of Microorganisms in Meats1

M. I. Farbood, Joseph H. MacNeil, K. Ostovar · Journal of Milk and Food Technology · 1976 · 124 citations

Agriculture, Food Science, Microbiology +17

Fast Lithium Ion Conduction in Li₂SnS₃: Synthesis, Physicochemical Characterization, and Electronic Structure

Jacilynn A. Brant, Danielle M. Massi, N. A. W. Holzwarth et al. · Chemistry of Materials · 2014 · 103 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +17

Relationship of Eggshell Ultrastructure and Shell Strength to the Soundness of Shell Eggs

K.M. CARNARIUS, Kathleen Conrad, M.G. MAST et al. · Poultry Science · 1996 · 60 citations · Full text

Agriculture, Poultry Science, Acoustics +15

Combined x-ray crystallographic, single-crystal EPR, and theoretical study of metal-centered radicals of the type [.eta.5C5R5Cr(CO)2L] (R = H, Me; L = CO, tertiary phosphine)

S. Fortier, Michael C. Baird, K. F. Preston et al. · Journal of the American Chemical Society · 1991 · 56 citations

Natural Sciences, Chemistry, Inorganic Chemistry +9

POULTRY PRODUCT QUALITY. 5. Microbiological Evaluation of Mechanically Deboned Poultry Meat

K. Ostovar, Joseph H. MacNeil, K. F. O'Donnell · Journal of Food Science · 1971 · 50 citations

Agriculture, Animal Sciences, Poultry Science +17