Concepedia

Jan-Peter Hensen

JH

Statistics

Publications

2

Citations

37

H-Index

2

Active since

2022

Affiliations

University of Bonn(Current)

Jan-Peter Hensen is an author at University of Bonn specializing in grape phenolic composition, pigment-polyphenol interactions, and berry ripening.

Publications per year

2022–2024

2

Publications

2

Influence of Grape Cell Wall Polysaccharides on the Extraction of Polyphenols during Fermentation in Microvinifications

Jan-Peter Hensen, Fiona Hoening, Ingrid Weilack et al. · Journal of Agricultural and Food Chemistry · 2022 · 22 citations · Full text

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Pectin forms polymeric pigments by complexing anthocyanins during red winemaking and ageing

Jan-Peter Hensen, Fiona Hoening, Tamara Bogdanovic et al. · Food Research International · 2024 · 15 citations · Full text

, , +17

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