Concepedia

Angela M. Gajda

AM

Statistics

Publications

8

Citations

372

H-Index

8

Active since

2004

Affiliations

Rutgers, The State University of New Jersey(Current)

McGill University

University of Illinois Urbana-Champaign

Angela M. Gajda is an author at Rutgers, The State University of New Jersey specializing in biochemistry, nutritional sciences, and life sciences.

ORCID

Publications per year

2004–2022

8

Publications

8

Extrusion Conditions Affect Chemical Composition and in Vitro Digestion of Select Food Ingredients

Jolene M. Dust, Angela M. Gajda, Elizabeth A. Flickinger et al. · Journal of Agricultural and Food Chemistry · 2004 · 87 citations

, , +16

Different functions of intestinal and liver-type fatty acid-binding proteins in intestine and in whole body energy homeostasis

William Lagakos, Angela M. Gajda, Luis B. Agellon et al. · American Journal of Physiology-Gastrointestinal and Liver Physiology · 2011 · 83 citations · Full text

, , +15

Global deletion of MGL in mice delays lipid absorption and alters energy homeostasis and diet-induced obesity

John D. Douglass, Yin Zhou, Amy Wu et al. · Journal of Lipid Research · 2015 · 60 citations · Full text

, , +16

Direct Comparison of Mice Null for Liver or Intestinal Fatty Acid-binding Proteins Reveals Highly Divergent Phenotypic Responses to High Fat Feeding

Angela M. Gajda, Yin Zhou, Luis B. Agellon et al. · Journal of Biological Chemistry · 2013 · 57 citations · Full text

, , +13

Mechanisms underlying reduced weight gain in intestinal fatty acid-binding protein (IFABP) null mice

Atreju I. Lackey, Tina Chen, Yin Zhou et al. · American Journal of Physiology-Gastrointestinal and Liver Physiology · 2020 · 37 citations · Full text

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