Cristina de las Heras

Quantification of <i>Anisakis simplex</i> Allergens in Fresh, Long-Term Frozen, and Cooked Fish Muscle

Ana I. Rodríguez-Mahillo, Miguel Á. Muñoz, Cristina de las Heras et al. · Foodborne Pathogens and Disease · 2010 · 52 citations

Antigenicity and Viability of Anisakis Larvae Infesting Hake Heated at Different Time-Temperature Conditions

Sanja Vidaček, Cristina de las Heras, María Teresa Solas et al. · Journal of Food Protection · 2010 · 39 citations

Biology, Parasitic Disease, Different Time-temperature Conditions +4

Changes in the quality indices during ice storage of farmed Senegalese sole (Solea senegalensis)

Margarita Tejada, Cristina de las Heras · European Food Research and Technology · 2006 · 36 citations

Agricultural Economics, Farmed Senegalese Sole, Food Preservation +5

<i>Anisakis simplex</i> allergens remain active after conventional or microwave heating and pepsin treatments of chilled and frozen L3 larvae

Sanja Vidaček, Cristina de las Heras, María Teresa Solas et al. · Journal of the Science of Food and Agriculture · 2009 · 33 citations

Food Allergy, Entomology, Allergen +16

Viability and Antigenicity of Anisakis simplex after Conventional and Microwave Heating at Fixed Temperatures

Sanja Vidaček, Cristina de las Heras, María Teresa Solas et al. · Journal of Food Protection · 2011 · 33 citations · Full text

Microwave Heating, Anisakis Simplex, Allergy +1