Rafael Latorre

A comparison of carcass, meat quality and histochemical characteristics of Iberian (Guadyerbas line) and Landrace pigs

X. Serra, Gil F, Miguel Pérez‐Enciso et al. · Livestock Production Science · 1998 · 192 citations

Agriculture, Animal Sciences, Zoology +16

How Useful Is Plastination in Learning Anatomy?

Rafael Latorre, M. Soledat Herreros i Moreno, Fuensanta Monroy Hernández et al. · Journal of Veterinary Medical Education · 2007 · 135 citations · Full text

Medicine, Anatomy, Veterinary Surgery +13

Early temperature effects on muscle growth dynamics and histochemical profile of muscle fibres of sea bass Dicentrarchus labrax L., during larval and juvenile stages

Octavio López‐Albors, M. D. Ayala, Francisco Gil et al. · Aquaculture · 2003 · 61 citations

Life Sciences, Physiology, Zoology +17

Ultrasonographic, computed tomographic and magnetic resonance imaging anatomy of the normal canine stifle joint

Marta Soler, J. Murciano, Rafael Latorre et al. · The Veterinary Journal · 2006 · 56 citations

Medicine, Anatomy, Veterinary Diagnostic Imaging +11

Skeletal muscle fibre types in the dog.

Rafael Latorre, Gil F, J.M. Vázquez et al. · PubMed · 1993 · 56 citations

Life Sciences, Veterinary Physiology, Zoology +15