Mario Giaccio

Determining the Geographic Origin of Potatoes Using Mineral and Trace Element Content

Franco Di Giacomo, Antonella Del Signore, Mario Giaccio · Journal of Agricultural and Food Chemistry · 2007 · 78 citations

Fucino Basin, Plant Analysis, Engineering +13

Effects of resveratrol on lymphocyte proliferation and cytokine release.

P Boscolo, Antonella Del Signore, Enrico Sabbioni et al. · PubMed · 2003 · 57 citations

Inflammation, Polyphenolics, Chemoprevention Strategy +15

Effect of cationic micelles on the acidity of carbon acids and phenols. Electronic and proton nuclear magnetic resonance spectral studies of nitro carbanions in micelles

Michael J. Minch, Mario Giaccio, R. Wolff · Journal of the American Chemical Society · 1975 · 42 citations

Food Chemistry, Chemical Engineering, Molecular Sciences +15

Content of phenolic substances in basidiomycetes

Antonella Del Signore, Francesco Romeo, Mario Giaccio · Mycological Research · 1997 · 38 citations

Food Chemistry, Biochemistry, Phenolic Substances +4

Multivariate classification of Montepulciano d'Abruzzo wine samples according to vintage year

Mario Giaccio, Antonella Del Signore · Journal of the Science of Food and Agriculture · 2004 · 13 citations

Food Chemistry, Food Fermentation, Flavoromics +12