Paula Pimentel

Increased accumulation of anthocyanins in Fragaria chiloensis fruits by transient suppression of FcMYB1 gene

Ariel Salvatierra, Paula Pimentel, Marı́a Alejandra Moya-León et al. · Phytochemistry · 2013 · 155 citations

Biology, Plant Biology, Biosynthesis +10

Comparison of transcriptional profiles of flavonoid genes and anthocyanin contents during fruit development of two botanical forms of Fragaria chiloensis ssp. chiloensis

Ariel Salvatierra, Paula Pimentel, Marı́a Alejandra Moya-León et al. · Phytochemistry · 2010 · 97 citations

Biology, Developmental Biology, Botany +10

Softening rate of the Chilean strawberry (Fragaria chiloensis) fruit reflects the expression of polygalacturonase and pectate lyase genes

Carlos R. Figueroa, Paula Pimentel, Carlos Gaete-Eastman et al. · Postharvest Biology and Technology · 2008 · 93 citations

Biology, Plant Biology, Lyase Genes +11

Exogenous GABA application transiently improves the tolerance to root hypoxia on a sensitive genotype of Prunus rootstock

Ariel Salvatierra, Paula Pimentel, Rubén Almada et al. · Environmental and Experimental Botany · 2016 · 69 citations

Biology, Plant Stress, Botany +12

Physiological and morphological responses of Prunus species with different degree of tolerance to long-term root hypoxia

Paula Pimentel, Rubén Almada, Ariel Salvatierra et al. · Scientia Horticulturae · 2014 · 67 citations

Biology, Health Sciences, Botany +11