Statistics
Publications
1
Citations
29
H-Index
1
Active since
1992
M.A. Borisova is an author specializing in food safety, meat science, and animal nutrition.
Top concepts
Publications per year
1992–1992
1
1
On the water condition in pork meat
M.A. Borisova, E.F. Oreshkin · Meat Science · 1992 · 29 citations
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